$15.34
House-made hummus served with toasted pita bread, cucumber slices, pepperoncini, roasted red peppers, pickled onion, celery and carrot sticks.
$15.93
Tortilla chips piled high with your choice of chicken or ground beef, with Tillamook sharp white cheddar, Monterey jack cheese, jalapenos, red onion, black beans, and cilantro. Served with a side of our salsa verde and sour crema.
$12.98
Sauteed onions, jalapenos, and bell peppers in a creamy white cheddar jack dip made with a rotating IPA.
$4.13
Diced fresh cucumber, tequila-infused cocktail sauce, local Taylor Shellfish Farms oysters.topped with capers and a lemon wedge.
$2.95
Hardboiled in house and pickled using a classic roadhouse style recipe. Served with pickled hot peppers and pub mix.